The Traveling Chef Catering is ready to cater your entire event,
from appetizers to desserts or just appetizers!

Chicken and Waffles on a stick

Hot Lobster and 5 cheese Dip with Toasts

Sweet Chili Dip with Pita Chips

Marinated Shrimp

Roasted Vegetables with Balsamic Vinaigrette

Fresh Spring Rolls with Asparagus and Mushroom

Spring Rolls with Shrimp and Mango

Smoked Trout Dip with Gourmet Potato Chips

Chicken Salad Sliders

Creamy Feta Dip with Pesto and Tomato

Spinach and Cream Cheese Stuffed Baby Portobello’s

Pea Puree on Toast with Crisp Prosciutto and Queso Fresco

Pulled Pork Sliders with Carolina Sauce

Old Fashioned Fresh Cucumber Sandwich

Rosemary Mixed Nuts with Dried Figs and Apricots

BLT Corncakes with Basil Mayo

Spanish Style Meatballs

Chorizo Hand Pie

Cream Cheese Stuffed Date with Pepper Bacon

Marinated Beef Kabobs

Pork Pot Stickers

Goat Cheese and Apple Tart with Figs, Pine Nuts and Honey Drizzle

Antipasto Skewer with Salami, Fresh Mozzarella and Tomato

Pretzel Sticks with Beer Cheese Sauce

Moroccan-Spiced Carrot Hummus with Fresh Vegetable Platter

Deviled Eggs with Bacon and Spinach on Pumpernickel Rounds

Crispy Prosciutto, Brie and Fig Jam Pop Tart

Caramelized Onion and Tomato Tarts


Butternut Squash Bruschetta with Goat Cheese and Fig

Tomato, Mozzarella and Fresh Basil Bruschetta

premium section

Crab Cakes with Avocado Aioli
Beef Tenderloin Skewers
Salmon Side with Egg, Caper, Chives, Dill Cream Cheese and Crackers
Chicken with Prosciutto and Goat Cheese